Saturday, June 9, 2012


Chicken Salad

Chamomile Tea

Peri-Peri Chicken Burger @ Windsor (Windsor Castle)


Dosa, Coconut Chutney & Sambar @ Jaffna House, Tooting Broadway, London

Tuesday, February 7, 2012

Tong Yuen @ Pappa Rich Cyberjaya



Tong Yuen is a Chinese dessert consisting glutinous rice paste balls stuffed with crushed peanut and soaked in either sugar syrup or light sugar water be it cold or warm. Recently, I had the opportunity to try out this dessert again, only this time with a twist. These balls were soaked in warm fresh soya milk and it was a perfect combination for a hot dessert on a cool day. It was a rainy night and I sat outside Pappa Rich Cyberjaya to enjoy this dessert. It was warm and the soya milk tasted as if it was freshly made there, I guess the rawness of the freshly brewed soya beans made it obvious-in a good way of course. The natural taste is nice by itself but for those who enjoy a bit of sweetness, it comes with palm sugar syrup as an accompaniment. Quite a perfect blend for a perfect night.

Thursday, January 5, 2012

Nasi Lemak Famous @ Bangsar Telawi



I am sure you know what Nasi Lemak is but if you don't, then let me give you a brief introduction of what this delicacy is all about. It consists of Rice cooked in coconut milk and Pandan leaves served with fried anchovies and peanuts, slices of cucumber, boiled egg and a paste cooked from blended chillies, shrimp paste and onions, with a hint of sugar and "assam jawa". As it is one of my favourites, I always welcome the idea of discovering new versions of it around the city of Kuala Lumpur and wherever else I can find them. And so we went to discover this place, which I have already been to several times for take-away's with my bestie. Located in the suburb of Bangsar, behind the Telawi Police Station (adjacent to Public Bank), it opens at about 7.00pm and closes at around past midnight. I strongly recommend this Nasi Lemak and if you do have a choice of eating there or taking away, please take away, as the aroma with the banana leaf, all packed, makes it all the tastier. Oh and please don't forget the Fried Chicken with Spices!! Enjoy!!